InCites Journal Citation Report for:
EUROPEAN FOOD RESEARCH AND TECHNOLOGY Impact Factor
Journal Data Filtered By:
Selected JCR Year: 2019-2020
Selected Editions: SCIE,SSCI
Selected Category Scheme: WoS
| EUROPEAN FOOD RESEARCH AND TECHNOLOGY | |||
|---|---|---|---|
| Rank: 4719 |
Total Cites: 9102 |
Eigen Factor: 0.00546 |
Impact Factor: 2.366 |
| Average Journal Impact Factor Percentile:
58.633 |
Impact Factor without Journal Self Cites:
2.189 |
||
| Cited Half Life:
9.9 |
Citing Half Life:
8.8 |
Five Year Impact Factor:
2.341 |
|
| Articles Percent in Citable Items:
96.22 |
Updated at:
2021-01-18 10:15:42 |
||