InCites Journal Citation Report for:
FOOD BIOTECHNOLOGY Impact Factor
Journal Data Filtered By:
Selected JCR Year: 2019-2020
Selected Editions: SCIE,SSCI
Selected Category Scheme: WoS
| FOOD BIOTECHNOLOGY | |||
|---|---|---|---|
| Rank: 10165 |
Total Cites: 531 |
Eigen Factor: 0.00028 |
Impact Factor: 0.921 |
| Average Journal Impact Factor Percentile:
10.857 |
Impact Factor without Journal Self Cites:
0.789 |
||
| Cited Half Life:
12.3 |
Citing Half Life:
10.3 |
Five Year Impact Factor:
1.323 |
|
| Articles Percent in Citable Items:
89.47 |
Updated at:
2021-01-18 10:15:42 |
||