InCites Journal Citation Report for:
FOOD CHEMISTRY Impact Factor
Journal Data Filtered By:
Selected JCR Year: 2019-2020
Selected Editions: SCIE,SSCI
Selected Category Scheme: WoS
| FOOD CHEMISTRY | |||
|---|---|---|---|
| Rank: 729 |
Total Cites: 122430 |
Eigen Factor: 0.10866 |
Impact Factor: 6.306 |
| Average Journal Impact Factor Percentile:
93.01 |
Impact Factor without Journal Self Cites:
5.635 |
||
| Cited Half Life:
6.4 |
Citing Half Life:
7.6 |
Five Year Impact Factor:
6.219 |
|
| Articles Percent in Citable Items:
97.67 |
Updated at:
2021-01-18 10:15:42 |
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