InCites Journal Citation Report for:
FOOD SCIENCE AND BIOTECHNOLOGY Impact Factor
Journal Data Filtered By:
Selected JCR Year: 2019-2020
Selected Editions: SCIE,SSCI
Selected Category Scheme: WoS
| FOOD SCIENCE AND BIOTECHNOLOGY | |||
|---|---|---|---|
| Rank: 7706 |
Total Cites: 3674 |
Eigen Factor: 0.00393 |
Impact Factor: 1.513 |
| Average Journal Impact Factor Percentile:
31.295 |
Impact Factor without Journal Self Cites:
1.44 |
||
| Cited Half Life:
5.8 |
Citing Half Life:
8.8 |
Five Year Impact Factor:
1.421 |
|
| Articles Percent in Citable Items:
98.09 |
Updated at:
2021-01-18 10:15:42 |
||