InCites Journal Citation Report for:
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI Impact Factor
Journal Data Filtered By:
Selected JCR Year: 2019-2020
Selected Editions: SCIE,SSCI
Selected Category Scheme: WoS
| JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI | |||
|---|---|---|---|
| Rank: 12676 |
Total Cites: 620 |
Eigen Factor: 0.00011 |
Impact Factor: 0.185 |
| Average Journal Impact Factor Percentile:
2.518 |
Impact Factor without Journal Self Cites:
0.089 |
||
| Cited Half Life:
19 |
Citing Half Life:
12.3 |
Five Year Impact Factor:
0.21 |
|
| Articles Percent in Citable Items:
67.86 |
Updated at:
2021-01-18 10:15:42 |
||